An den Kellern 30, Erlangen
An den Kellern 30, 91054 Erlangen, Germany
Altstädter Schießhaus | Menu & Opening Hours
The Altstädter Schießhaus at An den Kellern 30 in Erlangen is much more than a classic inn. It combines Franconian cuisine, beer garden culture, and event location in a way that is closely linked to the history of the Burgberg in Erlangen. Those who come here experience a place where tradition does not feel museum-like but has remained alive: during the day as an inviting restaurant with regional dishes, seasonal recommendations, and generous outdoor seating, and in the evening as a meeting point for celebrations, social gatherings, and special occasions. The location in the midst of greenery and yet within walking distance of the city center makes the house attractive for locals, day-trippers, companies, and families alike. Particularly significant is its historical importance as the birthplace of the Erlanger Bergkirchweih, which continues to shape the profile of the house to this day. At the same time, the Schießhaus presents itself as modernly organized: with online bookable tables, event inquiries, a clearly structured menu world, and an infrastructure that makes arrival and stay pleasant. It is precisely this mix of history, gastronomy, and practical usability that makes the Altstädter Schießhaus one of the most striking addresses on the Erlanger Berg. ([altstaedter-schiesshaus.de](https://www.altstaedter-schiesshaus.de/))
When is the Altstädter Schießhaus open and what is on the menu?
For many visitors, the most important question is quite pragmatic: When is the Altstädter Schießhaus open? The official website states that regular hours are Monday to Wednesday from 5 PM to 11 PM and Thursday to Sunday from 11:30 AM to 11 PM. The tourism page of Visit Erlangen additionally lists seasonal opening hours, showing that the house responds flexibly to seasons and visitor numbers. For everyday life, this means: If you want to come for lunch or in the early afternoon, you are especially well accommodated from Thursday to Sunday, while Monday to Wednesday is more suitable for the classic evening visit. This is particularly useful for spontaneous outings, family dinners, or a stop after a walk on the Burgberg. Since opening hours at inns are occasionally adjusted seasonally, checking the current website before visiting is advisable, especially on holidays or around the Bergkirchweih. This allows for relaxed planning of whether a lunch, a cozy evening, or a longer stay in the beer garden fits better. ([altstädter-schiesshaus.de](https://www.altstaedter-schiesshaus.de/))
On the menu, the Altstädter Schießhaus focuses on Franconian specialties, complemented by alpine delicacies and fine recommendations from the chef. The official website also emphasizes the use of predominantly regional ingredients: vegetables from the Knoblauchsland, sausages from Jürgen Reck in Möhrendorf, and fish from Eltersdorf. In addition, there is Franconian beer from the Mönchshof Brewery, wines from Franconian winemakers, and fine spirits from the Franconian Switzerland. This is not only a culinary designation but also a clear location promise: here, regionality is not used as a buzzword but is lived as part of the concept. Particularly interesting for those searching for the keywords menu and card is that several menus are provided on the website, including a menu, a spring menu, and an English menu. This indicates a mix of classic inn cuisine and modern, seasonal adaptation. Vegetarian and vegan options are also indicated, making the kitchen more broadly usable than pure traditional gastronomy. So, if you are looking for down-to-earth Franconian cuisine with a touch of sophistication, you will find a very suitable address here. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/))
How do I get to the Altstädter Schießhaus and where can I park?
The approach to the Altstädter Schießhaus is pleasantly uncomplicated. The official website mentions 25 own parking spaces directly next to the inn, plus 15 additional spaces in a guest parking lot below the beer garden on Schützenweg. Additionally, there are more free parking options in the pedestrian-friendly vicinity, in the eastern area of the Bergkirchweih grounds. This is a real advantage for families, older guests, and groups, as you do not have to search long for a parking space. At the same time, the house points out that around the Bergkirchweih, the parking situation may be restricted due to the setups of the showmen. However, access to the Schießhaus remains possible. Those arriving by public transport can reach the destination via bus line 289 to the stop Essenbacher Brücke. This makes the Schießhaus practical not only for drivers but also well connected to public transport. For a stress-free visit, the combination of parking spaces, public transport, and the location within walking distance of the city center is particularly pleasant. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/))
The location itself is also part of the experience. The Altstädter Schießhaus is located on the Erlanger Berg, in an environment characterized by beer cellars, old trees, and the special character of the Burgberg. The website explicitly describes the place as being in the midst of greenery and yet within walking distance of the city center. The imprint also points out the proximity to Hugenottenplatz and the train station, which further facilitates orientation. It is precisely this combination of urban accessibility and nature-friendly atmosphere that makes the location so attractive: during the day, it is easy to come for lunch or for a coffee in the beer garden, and in the evening, the house works just as well for a celebration or an event. Therefore, those planning the approach should not only consider the destination but also the context: During the Bergkirchweih, the grounds change, while outside the festival period, the Schießhaus is a very accessible excursion restaurant with a clear address and understandable infrastructure. For visitors who value short distances, this is a strong plus. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/))
Why is the Altstädter Schießhaus considered the birthplace of the Bergkirchweih?
The historical significance of the Altstädter Schießhaus is closely linked to the Erlanger Bergkirchweih. According to Visit Erlangen, the first Erlanger Bergkirchweih took place here in 1755 and originated from the Erlangen Pentecost market. The city of Erlangen adds to this story with important predecessors: As early as 1700, a new shooting range was established at the Burgberg near the rock cellars after the old practice area in the city center had to give way. In 1729, the first shooting house was replaced by a representative new building. Around 1750, the so-called third Pentecost holiday for bird or king shooting was added, which has remained an Erlangen holiday to this day. This shows that the place did not randomly become the origin of a folk festival, but emerged from a long connection of shooting tradition, festival tradition, and urban development. Therefore, those visiting the Bergkirchweih today experience not just a festival but a cultivated cultural practice whose roots lie precisely at this location. This historical depth gives the Schießhaus a special charm that goes far beyond gastronomy. ([visit-erlangen.de](https://www.visit-erlangen.de/bergkirchweih_infos/))
The later development of the house also explains its special status. The city of Erlangen states that the Altstädter Schießhaus has been operated as a guesthouse without shooting since 1911 and became the property of the city in 1928. At the same time, the tourism and press page describes the Schießhaus as a prominent building at the famous T-intersection in the Bergkirchweih grounds and as the actual birthplace of the Bergkirchweih. This dual function is still palpable today: on the one hand, the Schießhaus is a traditional inn with a beer garden and kitchen, and on the other hand, a historically charged symbol for the mountain and its festival culture. Precisely for this reason, the house frequently appears in search queries for history, Bergkirchweih, photos, and reviews. Anyone dealing with Erlangen cannot avoid this place. It is a piece of city history that continues to be used rather than just told. For SEO and genuine visitor inquiries, this is ideal because here a concrete place, a historical event, and a still-lived festival culture converge. ([erlangen.de](https://erlangen.de/aktuelles/keller-bergkirchweih))
What celebrations and events fit particularly well here?
The Altstädter Schießhaus is clearly positioned as an event location and can do much more than just the classic restaurant business. The website mentions events for up to 200 people; at the same time, the dining room can accommodate up to 180 people, while in summer, up to 300 guests can be served in the beer garden. These numbers show that the house is suitable for both smaller private celebrations and large events. Particularly practical is that individual areas can be booked or the entire venue can be reserved exclusively. This allows for very flexible adjustments to the framework, for example, for birthdays, anniversaries, company evenings, or club celebrations. The website also makes it clear that the Schießhaus is also suitable for weddings, which can be planned and organized from A to Z. The concept not only includes food and drink but also room design, table arrangements, and, if desired, collaboration with artists or service providers. This combination of size, flexibility, and experience makes the location interesting for event planners looking for a place with character but do not want to compromise on professional processes. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/events/))
For weddings and larger parties, the house provides additional details that enhance the event value. Standing receptions, lunches, cake buffets, and evening festive menus are described. For the evening, DJs, musicians, magicians, and a cocktail bar are planned, and children's care is also mentioned. This shows that here not only a backdrop is offered but a real event concept. Family celebrations such as baptisms, communions, confirmations, birthdays, or golden weddings are also explicitly addressed. This is important because the Altstädter Schießhaus does not only target large corporate bookings but various private occasions with different needs. The location on the mountain, the combination of beer garden and dining room, and the possibility to book parts of the house separately make the event profile particularly versatile. For inquiries about reservations, event locations, or celebration locations, the Schießhaus thus provides exactly the type of information that users expect: not only beautiful words but concrete capacities, bookable areas, and a clear focus on events. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/events/))
What does the BergHüttn offer in winter and on New Year's Eve?
The BergHüttn is the winter counterpart to the summer beer garden atmosphere of the Schießhaus and at the same time a strong unique selling point. The official page describes it as an original Austrian event alpine hut that has been rebuilt in the beer garden. According to the house, the hut was made from old spruce wood, dismantled in Austria, transported to Erlangen, and rebuilt there. The result is a very rustic character, complemented by cozy seating groups, hut decor, mulled wine garden, open fire bowls, Christmas trees, and fairy lights. For visitors, this does not simply create a seasonal side area but a completely independent ambiance that strongly emphasizes winter, sociability, and warmth. This fits well with inquiries for hut, New Year's Eve, and winter events because the location here offers not just a meal but creates a whole experience world. The website also promotes the BergHüttn for company parties and later year-end events, underscoring its role as a winter event space. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/berghuettn/))
The program of the BergHüttn is also clearly structured. The page mentions corporate bookings during the week and special events for everyone on Saturdays. These include cheese fondue evenings, magic nights, cabaret, hut quizzes, and other formats with entertainment. Particularly interesting for the keyword combination New Year's Eve is that the official page announces a New Year's Eve evening with cheese fondue and hut music. At the same time, the BergHüttn points out that only 6 and 8 person tables are available, which means that smaller groups may be seated together. This is important for planning and shows that the offer is designed for sociability. For those interested in events, the BergHüttn is thus a strong seasonal additional offer that meaningfully complements the Altstädter Schießhaus brand. While the classic Schießhaus stands for Franconian cuisine, beer garden, and celebrations, the BergHüttn provides the winter magic that is particularly in demand around Christmas and New Year's. Those looking for a cozy hut in Erlangen will find one of the most distinctive answers here. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/huettenevents/?utm_source=openai))
How do photos, atmosphere, and booking work best?
Those searching for photos of the Altstädter Schießhaus quickly get a good feel for the atmosphere on the official and tourist pages. The image world shows interiors, exterior views, and the beer garden, which are precisely the areas that are most important to visitors. This matches the description of the officially newly designed inn with a beautiful beer garden and regionally influenced cuisine. The character of the house is thus easy to grasp: historically rooted, but modern and well-kept; sociable, but not rustic-worn; tradition-conscious, but clearly aimed at contemporary hospitality. This mix also explains why the Schießhaus frequently appears in reviews and photo search queries. People want to see in advance whether the location appears more rustic, elegant, family-friendly, or event-oriented. Here, the answer is relatively clear: The Altstädter Schießhaus presents itself as a modern interpretation of a Franconian beer house with plenty of light, beer garden charm, and a strong local history in the background. This makes the images interesting because they convey not just a restaurant but a coherent overall picture of a traditional Erlangen location. ([visit-erlangen.de](https://www.visit-erlangen.de/gastronomie/altstädter_schiesshaus-4345/))
For booking, the website offers very clear pathways: There is a table reservation for smaller groups, an event inquiry from 16 people, reservations for the Bergkirchweih, and a separate BergHüttn reservation. This is practical for guests because they do not have to search long for which contact method fits their occasion. The online structure is also well aligned with the most important search intentions: Those looking for a menu find the cards directly in the menu; those planning celebrations reach the event page; those searching for Bergkirchweih or winter hut also find their own areas. Thus, the Altstädter Schießhaus is not only well organized on-site but also digitally very clear. Practically, this means that the location is suitable not only for spontaneous visits but also as a reliably plannable place for reservations, groups, families, and companies. This combination of clear bookability, historical aura, and modern presentation makes the house so attractive for visitors and so relevant for search engines. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/))
Sources:
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Altstädter Schießhaus | Menu & Opening Hours
The Altstädter Schießhaus at An den Kellern 30 in Erlangen is much more than a classic inn. It combines Franconian cuisine, beer garden culture, and event location in a way that is closely linked to the history of the Burgberg in Erlangen. Those who come here experience a place where tradition does not feel museum-like but has remained alive: during the day as an inviting restaurant with regional dishes, seasonal recommendations, and generous outdoor seating, and in the evening as a meeting point for celebrations, social gatherings, and special occasions. The location in the midst of greenery and yet within walking distance of the city center makes the house attractive for locals, day-trippers, companies, and families alike. Particularly significant is its historical importance as the birthplace of the Erlanger Bergkirchweih, which continues to shape the profile of the house to this day. At the same time, the Schießhaus presents itself as modernly organized: with online bookable tables, event inquiries, a clearly structured menu world, and an infrastructure that makes arrival and stay pleasant. It is precisely this mix of history, gastronomy, and practical usability that makes the Altstädter Schießhaus one of the most striking addresses on the Erlanger Berg. ([altstaedter-schiesshaus.de](https://www.altstaedter-schiesshaus.de/))
When is the Altstädter Schießhaus open and what is on the menu?
For many visitors, the most important question is quite pragmatic: When is the Altstädter Schießhaus open? The official website states that regular hours are Monday to Wednesday from 5 PM to 11 PM and Thursday to Sunday from 11:30 AM to 11 PM. The tourism page of Visit Erlangen additionally lists seasonal opening hours, showing that the house responds flexibly to seasons and visitor numbers. For everyday life, this means: If you want to come for lunch or in the early afternoon, you are especially well accommodated from Thursday to Sunday, while Monday to Wednesday is more suitable for the classic evening visit. This is particularly useful for spontaneous outings, family dinners, or a stop after a walk on the Burgberg. Since opening hours at inns are occasionally adjusted seasonally, checking the current website before visiting is advisable, especially on holidays or around the Bergkirchweih. This allows for relaxed planning of whether a lunch, a cozy evening, or a longer stay in the beer garden fits better. ([altstädter-schiesshaus.de](https://www.altstaedter-schiesshaus.de/))
On the menu, the Altstädter Schießhaus focuses on Franconian specialties, complemented by alpine delicacies and fine recommendations from the chef. The official website also emphasizes the use of predominantly regional ingredients: vegetables from the Knoblauchsland, sausages from Jürgen Reck in Möhrendorf, and fish from Eltersdorf. In addition, there is Franconian beer from the Mönchshof Brewery, wines from Franconian winemakers, and fine spirits from the Franconian Switzerland. This is not only a culinary designation but also a clear location promise: here, regionality is not used as a buzzword but is lived as part of the concept. Particularly interesting for those searching for the keywords menu and card is that several menus are provided on the website, including a menu, a spring menu, and an English menu. This indicates a mix of classic inn cuisine and modern, seasonal adaptation. Vegetarian and vegan options are also indicated, making the kitchen more broadly usable than pure traditional gastronomy. So, if you are looking for down-to-earth Franconian cuisine with a touch of sophistication, you will find a very suitable address here. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/))
How do I get to the Altstädter Schießhaus and where can I park?
The approach to the Altstädter Schießhaus is pleasantly uncomplicated. The official website mentions 25 own parking spaces directly next to the inn, plus 15 additional spaces in a guest parking lot below the beer garden on Schützenweg. Additionally, there are more free parking options in the pedestrian-friendly vicinity, in the eastern area of the Bergkirchweih grounds. This is a real advantage for families, older guests, and groups, as you do not have to search long for a parking space. At the same time, the house points out that around the Bergkirchweih, the parking situation may be restricted due to the setups of the showmen. However, access to the Schießhaus remains possible. Those arriving by public transport can reach the destination via bus line 289 to the stop Essenbacher Brücke. This makes the Schießhaus practical not only for drivers but also well connected to public transport. For a stress-free visit, the combination of parking spaces, public transport, and the location within walking distance of the city center is particularly pleasant. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/))
The location itself is also part of the experience. The Altstädter Schießhaus is located on the Erlanger Berg, in an environment characterized by beer cellars, old trees, and the special character of the Burgberg. The website explicitly describes the place as being in the midst of greenery and yet within walking distance of the city center. The imprint also points out the proximity to Hugenottenplatz and the train station, which further facilitates orientation. It is precisely this combination of urban accessibility and nature-friendly atmosphere that makes the location so attractive: during the day, it is easy to come for lunch or for a coffee in the beer garden, and in the evening, the house works just as well for a celebration or an event. Therefore, those planning the approach should not only consider the destination but also the context: During the Bergkirchweih, the grounds change, while outside the festival period, the Schießhaus is a very accessible excursion restaurant with a clear address and understandable infrastructure. For visitors who value short distances, this is a strong plus. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/))
Why is the Altstädter Schießhaus considered the birthplace of the Bergkirchweih?
The historical significance of the Altstädter Schießhaus is closely linked to the Erlanger Bergkirchweih. According to Visit Erlangen, the first Erlanger Bergkirchweih took place here in 1755 and originated from the Erlangen Pentecost market. The city of Erlangen adds to this story with important predecessors: As early as 1700, a new shooting range was established at the Burgberg near the rock cellars after the old practice area in the city center had to give way. In 1729, the first shooting house was replaced by a representative new building. Around 1750, the so-called third Pentecost holiday for bird or king shooting was added, which has remained an Erlangen holiday to this day. This shows that the place did not randomly become the origin of a folk festival, but emerged from a long connection of shooting tradition, festival tradition, and urban development. Therefore, those visiting the Bergkirchweih today experience not just a festival but a cultivated cultural practice whose roots lie precisely at this location. This historical depth gives the Schießhaus a special charm that goes far beyond gastronomy. ([visit-erlangen.de](https://www.visit-erlangen.de/bergkirchweih_infos/))
The later development of the house also explains its special status. The city of Erlangen states that the Altstädter Schießhaus has been operated as a guesthouse without shooting since 1911 and became the property of the city in 1928. At the same time, the tourism and press page describes the Schießhaus as a prominent building at the famous T-intersection in the Bergkirchweih grounds and as the actual birthplace of the Bergkirchweih. This dual function is still palpable today: on the one hand, the Schießhaus is a traditional inn with a beer garden and kitchen, and on the other hand, a historically charged symbol for the mountain and its festival culture. Precisely for this reason, the house frequently appears in search queries for history, Bergkirchweih, photos, and reviews. Anyone dealing with Erlangen cannot avoid this place. It is a piece of city history that continues to be used rather than just told. For SEO and genuine visitor inquiries, this is ideal because here a concrete place, a historical event, and a still-lived festival culture converge. ([erlangen.de](https://erlangen.de/aktuelles/keller-bergkirchweih))
What celebrations and events fit particularly well here?
The Altstädter Schießhaus is clearly positioned as an event location and can do much more than just the classic restaurant business. The website mentions events for up to 200 people; at the same time, the dining room can accommodate up to 180 people, while in summer, up to 300 guests can be served in the beer garden. These numbers show that the house is suitable for both smaller private celebrations and large events. Particularly practical is that individual areas can be booked or the entire venue can be reserved exclusively. This allows for very flexible adjustments to the framework, for example, for birthdays, anniversaries, company evenings, or club celebrations. The website also makes it clear that the Schießhaus is also suitable for weddings, which can be planned and organized from A to Z. The concept not only includes food and drink but also room design, table arrangements, and, if desired, collaboration with artists or service providers. This combination of size, flexibility, and experience makes the location interesting for event planners looking for a place with character but do not want to compromise on professional processes. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/events/))
For weddings and larger parties, the house provides additional details that enhance the event value. Standing receptions, lunches, cake buffets, and evening festive menus are described. For the evening, DJs, musicians, magicians, and a cocktail bar are planned, and children's care is also mentioned. This shows that here not only a backdrop is offered but a real event concept. Family celebrations such as baptisms, communions, confirmations, birthdays, or golden weddings are also explicitly addressed. This is important because the Altstädter Schießhaus does not only target large corporate bookings but various private occasions with different needs. The location on the mountain, the combination of beer garden and dining room, and the possibility to book parts of the house separately make the event profile particularly versatile. For inquiries about reservations, event locations, or celebration locations, the Schießhaus thus provides exactly the type of information that users expect: not only beautiful words but concrete capacities, bookable areas, and a clear focus on events. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/events/))
What does the BergHüttn offer in winter and on New Year's Eve?
The BergHüttn is the winter counterpart to the summer beer garden atmosphere of the Schießhaus and at the same time a strong unique selling point. The official page describes it as an original Austrian event alpine hut that has been rebuilt in the beer garden. According to the house, the hut was made from old spruce wood, dismantled in Austria, transported to Erlangen, and rebuilt there. The result is a very rustic character, complemented by cozy seating groups, hut decor, mulled wine garden, open fire bowls, Christmas trees, and fairy lights. For visitors, this does not simply create a seasonal side area but a completely independent ambiance that strongly emphasizes winter, sociability, and warmth. This fits well with inquiries for hut, New Year's Eve, and winter events because the location here offers not just a meal but creates a whole experience world. The website also promotes the BergHüttn for company parties and later year-end events, underscoring its role as a winter event space. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/berghuettn/))
The program of the BergHüttn is also clearly structured. The page mentions corporate bookings during the week and special events for everyone on Saturdays. These include cheese fondue evenings, magic nights, cabaret, hut quizzes, and other formats with entertainment. Particularly interesting for the keyword combination New Year's Eve is that the official page announces a New Year's Eve evening with cheese fondue and hut music. At the same time, the BergHüttn points out that only 6 and 8 person tables are available, which means that smaller groups may be seated together. This is important for planning and shows that the offer is designed for sociability. For those interested in events, the BergHüttn is thus a strong seasonal additional offer that meaningfully complements the Altstädter Schießhaus brand. While the classic Schießhaus stands for Franconian cuisine, beer garden, and celebrations, the BergHüttn provides the winter magic that is particularly in demand around Christmas and New Year's. Those looking for a cozy hut in Erlangen will find one of the most distinctive answers here. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/huettenevents/?utm_source=openai))
How do photos, atmosphere, and booking work best?
Those searching for photos of the Altstädter Schießhaus quickly get a good feel for the atmosphere on the official and tourist pages. The image world shows interiors, exterior views, and the beer garden, which are precisely the areas that are most important to visitors. This matches the description of the officially newly designed inn with a beautiful beer garden and regionally influenced cuisine. The character of the house is thus easy to grasp: historically rooted, but modern and well-kept; sociable, but not rustic-worn; tradition-conscious, but clearly aimed at contemporary hospitality. This mix also explains why the Schießhaus frequently appears in reviews and photo search queries. People want to see in advance whether the location appears more rustic, elegant, family-friendly, or event-oriented. Here, the answer is relatively clear: The Altstädter Schießhaus presents itself as a modern interpretation of a Franconian beer house with plenty of light, beer garden charm, and a strong local history in the background. This makes the images interesting because they convey not just a restaurant but a coherent overall picture of a traditional Erlangen location. ([visit-erlangen.de](https://www.visit-erlangen.de/gastronomie/altstädter_schiesshaus-4345/))
For booking, the website offers very clear pathways: There is a table reservation for smaller groups, an event inquiry from 16 people, reservations for the Bergkirchweih, and a separate BergHüttn reservation. This is practical for guests because they do not have to search long for which contact method fits their occasion. The online structure is also well aligned with the most important search intentions: Those looking for a menu find the cards directly in the menu; those planning celebrations reach the event page; those searching for Bergkirchweih or winter hut also find their own areas. Thus, the Altstädter Schießhaus is not only well organized on-site but also digitally very clear. Practically, this means that the location is suitable not only for spontaneous visits but also as a reliably plannable place for reservations, groups, families, and companies. This combination of clear bookability, historical aura, and modern presentation makes the house so attractive for visitors and so relevant for search engines. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/))
Sources:
Altstädter Schießhaus | Menu & Opening Hours
The Altstädter Schießhaus at An den Kellern 30 in Erlangen is much more than a classic inn. It combines Franconian cuisine, beer garden culture, and event location in a way that is closely linked to the history of the Burgberg in Erlangen. Those who come here experience a place where tradition does not feel museum-like but has remained alive: during the day as an inviting restaurant with regional dishes, seasonal recommendations, and generous outdoor seating, and in the evening as a meeting point for celebrations, social gatherings, and special occasions. The location in the midst of greenery and yet within walking distance of the city center makes the house attractive for locals, day-trippers, companies, and families alike. Particularly significant is its historical importance as the birthplace of the Erlanger Bergkirchweih, which continues to shape the profile of the house to this day. At the same time, the Schießhaus presents itself as modernly organized: with online bookable tables, event inquiries, a clearly structured menu world, and an infrastructure that makes arrival and stay pleasant. It is precisely this mix of history, gastronomy, and practical usability that makes the Altstädter Schießhaus one of the most striking addresses on the Erlanger Berg. ([altstaedter-schiesshaus.de](https://www.altstaedter-schiesshaus.de/))
When is the Altstädter Schießhaus open and what is on the menu?
For many visitors, the most important question is quite pragmatic: When is the Altstädter Schießhaus open? The official website states that regular hours are Monday to Wednesday from 5 PM to 11 PM and Thursday to Sunday from 11:30 AM to 11 PM. The tourism page of Visit Erlangen additionally lists seasonal opening hours, showing that the house responds flexibly to seasons and visitor numbers. For everyday life, this means: If you want to come for lunch or in the early afternoon, you are especially well accommodated from Thursday to Sunday, while Monday to Wednesday is more suitable for the classic evening visit. This is particularly useful for spontaneous outings, family dinners, or a stop after a walk on the Burgberg. Since opening hours at inns are occasionally adjusted seasonally, checking the current website before visiting is advisable, especially on holidays or around the Bergkirchweih. This allows for relaxed planning of whether a lunch, a cozy evening, or a longer stay in the beer garden fits better. ([altstädter-schiesshaus.de](https://www.altstaedter-schiesshaus.de/))
On the menu, the Altstädter Schießhaus focuses on Franconian specialties, complemented by alpine delicacies and fine recommendations from the chef. The official website also emphasizes the use of predominantly regional ingredients: vegetables from the Knoblauchsland, sausages from Jürgen Reck in Möhrendorf, and fish from Eltersdorf. In addition, there is Franconian beer from the Mönchshof Brewery, wines from Franconian winemakers, and fine spirits from the Franconian Switzerland. This is not only a culinary designation but also a clear location promise: here, regionality is not used as a buzzword but is lived as part of the concept. Particularly interesting for those searching for the keywords menu and card is that several menus are provided on the website, including a menu, a spring menu, and an English menu. This indicates a mix of classic inn cuisine and modern, seasonal adaptation. Vegetarian and vegan options are also indicated, making the kitchen more broadly usable than pure traditional gastronomy. So, if you are looking for down-to-earth Franconian cuisine with a touch of sophistication, you will find a very suitable address here. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/))
How do I get to the Altstädter Schießhaus and where can I park?
The approach to the Altstädter Schießhaus is pleasantly uncomplicated. The official website mentions 25 own parking spaces directly next to the inn, plus 15 additional spaces in a guest parking lot below the beer garden on Schützenweg. Additionally, there are more free parking options in the pedestrian-friendly vicinity, in the eastern area of the Bergkirchweih grounds. This is a real advantage for families, older guests, and groups, as you do not have to search long for a parking space. At the same time, the house points out that around the Bergkirchweih, the parking situation may be restricted due to the setups of the showmen. However, access to the Schießhaus remains possible. Those arriving by public transport can reach the destination via bus line 289 to the stop Essenbacher Brücke. This makes the Schießhaus practical not only for drivers but also well connected to public transport. For a stress-free visit, the combination of parking spaces, public transport, and the location within walking distance of the city center is particularly pleasant. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/))
The location itself is also part of the experience. The Altstädter Schießhaus is located on the Erlanger Berg, in an environment characterized by beer cellars, old trees, and the special character of the Burgberg. The website explicitly describes the place as being in the midst of greenery and yet within walking distance of the city center. The imprint also points out the proximity to Hugenottenplatz and the train station, which further facilitates orientation. It is precisely this combination of urban accessibility and nature-friendly atmosphere that makes the location so attractive: during the day, it is easy to come for lunch or for a coffee in the beer garden, and in the evening, the house works just as well for a celebration or an event. Therefore, those planning the approach should not only consider the destination but also the context: During the Bergkirchweih, the grounds change, while outside the festival period, the Schießhaus is a very accessible excursion restaurant with a clear address and understandable infrastructure. For visitors who value short distances, this is a strong plus. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/))
Why is the Altstädter Schießhaus considered the birthplace of the Bergkirchweih?
The historical significance of the Altstädter Schießhaus is closely linked to the Erlanger Bergkirchweih. According to Visit Erlangen, the first Erlanger Bergkirchweih took place here in 1755 and originated from the Erlangen Pentecost market. The city of Erlangen adds to this story with important predecessors: As early as 1700, a new shooting range was established at the Burgberg near the rock cellars after the old practice area in the city center had to give way. In 1729, the first shooting house was replaced by a representative new building. Around 1750, the so-called third Pentecost holiday for bird or king shooting was added, which has remained an Erlangen holiday to this day. This shows that the place did not randomly become the origin of a folk festival, but emerged from a long connection of shooting tradition, festival tradition, and urban development. Therefore, those visiting the Bergkirchweih today experience not just a festival but a cultivated cultural practice whose roots lie precisely at this location. This historical depth gives the Schießhaus a special charm that goes far beyond gastronomy. ([visit-erlangen.de](https://www.visit-erlangen.de/bergkirchweih_infos/))
The later development of the house also explains its special status. The city of Erlangen states that the Altstädter Schießhaus has been operated as a guesthouse without shooting since 1911 and became the property of the city in 1928. At the same time, the tourism and press page describes the Schießhaus as a prominent building at the famous T-intersection in the Bergkirchweih grounds and as the actual birthplace of the Bergkirchweih. This dual function is still palpable today: on the one hand, the Schießhaus is a traditional inn with a beer garden and kitchen, and on the other hand, a historically charged symbol for the mountain and its festival culture. Precisely for this reason, the house frequently appears in search queries for history, Bergkirchweih, photos, and reviews. Anyone dealing with Erlangen cannot avoid this place. It is a piece of city history that continues to be used rather than just told. For SEO and genuine visitor inquiries, this is ideal because here a concrete place, a historical event, and a still-lived festival culture converge. ([erlangen.de](https://erlangen.de/aktuelles/keller-bergkirchweih))
What celebrations and events fit particularly well here?
The Altstädter Schießhaus is clearly positioned as an event location and can do much more than just the classic restaurant business. The website mentions events for up to 200 people; at the same time, the dining room can accommodate up to 180 people, while in summer, up to 300 guests can be served in the beer garden. These numbers show that the house is suitable for both smaller private celebrations and large events. Particularly practical is that individual areas can be booked or the entire venue can be reserved exclusively. This allows for very flexible adjustments to the framework, for example, for birthdays, anniversaries, company evenings, or club celebrations. The website also makes it clear that the Schießhaus is also suitable for weddings, which can be planned and organized from A to Z. The concept not only includes food and drink but also room design, table arrangements, and, if desired, collaboration with artists or service providers. This combination of size, flexibility, and experience makes the location interesting for event planners looking for a place with character but do not want to compromise on professional processes. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/events/))
For weddings and larger parties, the house provides additional details that enhance the event value. Standing receptions, lunches, cake buffets, and evening festive menus are described. For the evening, DJs, musicians, magicians, and a cocktail bar are planned, and children's care is also mentioned. This shows that here not only a backdrop is offered but a real event concept. Family celebrations such as baptisms, communions, confirmations, birthdays, or golden weddings are also explicitly addressed. This is important because the Altstädter Schießhaus does not only target large corporate bookings but various private occasions with different needs. The location on the mountain, the combination of beer garden and dining room, and the possibility to book parts of the house separately make the event profile particularly versatile. For inquiries about reservations, event locations, or celebration locations, the Schießhaus thus provides exactly the type of information that users expect: not only beautiful words but concrete capacities, bookable areas, and a clear focus on events. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/events/))
What does the BergHüttn offer in winter and on New Year's Eve?
The BergHüttn is the winter counterpart to the summer beer garden atmosphere of the Schießhaus and at the same time a strong unique selling point. The official page describes it as an original Austrian event alpine hut that has been rebuilt in the beer garden. According to the house, the hut was made from old spruce wood, dismantled in Austria, transported to Erlangen, and rebuilt there. The result is a very rustic character, complemented by cozy seating groups, hut decor, mulled wine garden, open fire bowls, Christmas trees, and fairy lights. For visitors, this does not simply create a seasonal side area but a completely independent ambiance that strongly emphasizes winter, sociability, and warmth. This fits well with inquiries for hut, New Year's Eve, and winter events because the location here offers not just a meal but creates a whole experience world. The website also promotes the BergHüttn for company parties and later year-end events, underscoring its role as a winter event space. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/berghuettn/))
The program of the BergHüttn is also clearly structured. The page mentions corporate bookings during the week and special events for everyone on Saturdays. These include cheese fondue evenings, magic nights, cabaret, hut quizzes, and other formats with entertainment. Particularly interesting for the keyword combination New Year's Eve is that the official page announces a New Year's Eve evening with cheese fondue and hut music. At the same time, the BergHüttn points out that only 6 and 8 person tables are available, which means that smaller groups may be seated together. This is important for planning and shows that the offer is designed for sociability. For those interested in events, the BergHüttn is thus a strong seasonal additional offer that meaningfully complements the Altstädter Schießhaus brand. While the classic Schießhaus stands for Franconian cuisine, beer garden, and celebrations, the BergHüttn provides the winter magic that is particularly in demand around Christmas and New Year's. Those looking for a cozy hut in Erlangen will find one of the most distinctive answers here. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/huettenevents/?utm_source=openai))
How do photos, atmosphere, and booking work best?
Those searching for photos of the Altstädter Schießhaus quickly get a good feel for the atmosphere on the official and tourist pages. The image world shows interiors, exterior views, and the beer garden, which are precisely the areas that are most important to visitors. This matches the description of the officially newly designed inn with a beautiful beer garden and regionally influenced cuisine. The character of the house is thus easy to grasp: historically rooted, but modern and well-kept; sociable, but not rustic-worn; tradition-conscious, but clearly aimed at contemporary hospitality. This mix also explains why the Schießhaus frequently appears in reviews and photo search queries. People want to see in advance whether the location appears more rustic, elegant, family-friendly, or event-oriented. Here, the answer is relatively clear: The Altstädter Schießhaus presents itself as a modern interpretation of a Franconian beer house with plenty of light, beer garden charm, and a strong local history in the background. This makes the images interesting because they convey not just a restaurant but a coherent overall picture of a traditional Erlangen location. ([visit-erlangen.de](https://www.visit-erlangen.de/gastronomie/altstädter_schiesshaus-4345/))
For booking, the website offers very clear pathways: There is a table reservation for smaller groups, an event inquiry from 16 people, reservations for the Bergkirchweih, and a separate BergHüttn reservation. This is practical for guests because they do not have to search long for which contact method fits their occasion. The online structure is also well aligned with the most important search intentions: Those looking for a menu find the cards directly in the menu; those planning celebrations reach the event page; those searching for Bergkirchweih or winter hut also find their own areas. Thus, the Altstädter Schießhaus is not only well organized on-site but also digitally very clear. Practically, this means that the location is suitable not only for spontaneous visits but also as a reliably plannable place for reservations, groups, families, and companies. This combination of clear bookability, historical aura, and modern presentation makes the house so attractive for visitors and so relevant for search engines. ([altstädter-schiesshaus.de](https://www.altstädter-schiesshaus.de/))
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Reviews
manucsn
28. March 2025
Good experience, are you looking for traditional German local food? You've found the right place. I was here in March, but in summer it should be even more emotional with lots of tables outside. Food good, beer good, price fair.
Christian Weiß
3. May 2024
Nice stylish restaurant in the Berg area. Please enjoy the house-brewed beer. The dishes are typically Franconian. I highly recommend coming here to enjoy Bavarian food and atmosphere while listening to some accordion music.
Julie L.
13. March 2024
Great (!!!) food, traditional German with a (never over the top) neat twist. Caters to all wishes, I had the best vegan schnitzel ever 🌱 Lovely service, very attentive and professional. Amazingly gorgeous place, interior very much on point: Lighting is cozy, seats are comfy, and it has a very modern take on the traditional 'Bierhaus'. Bonus points: dog friendly 🐶😉
Pablo Sánchez
18. October 2025
Great German restaurant. Amazing beer.
Nathan Smith
16. August 2025
I was very surprised by how nice it is here. Normally I only see it on our way to the Berg and then it doesn’t look so appealing, but it was lovely inside and out, great food and service. Will definitely be returning.