Wellhöfers Weinladen
(49 Reviews)

Hauptstraße 14, Pegnitz

Hauptstraße 14, 91257 Pegnitz, Germany

Wellhöfer's Wine Shop | Photos & Reviews

Wellhöfer's Wine Shop at Hauptstraße 14 in Pegnitz is a lovingly run meeting place for connoisseurs in the Franconian Switzerland. Since 1996, Christina and Christian Wellhöfer have enriched the city center with a sense for quality, craftsmanship, and warm hospitality; since March 9, 2001, the business has been located on Hauptstraße. The shop combines a wine shop, delicatessen, small lunch offerings, and advice at eye level. The focus is deliberately on European products with short distances; the range is complemented by a small, fairly traded selection from South Africa. Those seeking authentic impressions will find not only a diverse selection of wines and a fresh counter with cheese, ham, and antipasti but also seasonal experiences like the wine tavern in the blacksmith's garden and in the old smithy. Regular wine seminars through the VHS, culinary events, and a thoughtful catering service round out the profile. Centrally located in Pegnitz, the wine shop is easily accessible and invites with a personal atmosphere to browse, taste, and return.

Images and Photos of Wellhöfer's Wine Shop

Anyone wanting to get a picture of the atmosphere and the range can discover a variety of current photos online. The official website shows insights into the world of Wellhöfer's under the categories assortment and wine tavern: bottle arrangements from Franconia, Württemberg, Baden, and popular wine regions of Southern Europe, gift and tasting packages, the delicatessen display with changing cheese specialties, air-dried salami and ham varieties, as well as homemade antipasti. There are also atmospheric outdoor shots when the tables are set on the blacksmith's terrace in front of the shop. These images convey how the team makes enjoyment tangible: with carefully arranged plates, suitable bread and cracker companions, and changing desserts. Particularly lively photo series emerge during the wine tavern when rustic wooden tables, glasses, and plates form the backdrop in the blacksmith's garden and in the old smithy. Seasonal accents like winter delights with spicy scents or summer garden evenings are reflected in the images. Local reporting also regularly shows images from special days; the recent anniversary with a tent in front of the shop, wine tastings with friendly winemakers, and many regular guests shaped the cityscape. These press images additionally provide authentic perspectives, for example, on the interactions of the hosts, details from the kitchen, and moments when advice leads to discovery. For a complete impression, it is worth clicking through the various sections on the website, as product photos, snapshots from daily business, and images of thematic events complement each other. The visual world makes visible what Wellhöfer's stands for: honest products, knowledgeable recommendations, joy in cooking, and good wines. The impression becomes even more intense during an on-site visit when scents, textures, and small tastings complete the visual experience with taste.

Reviews and Experiences from Pegnitz

The reviews of Wellhöfer's Wine Shop consistently emphasize three aspects: first, the personal, unobtrusive advice from Christina and Christian Wellhöfer; second, the quality and variety of the range; third, the culinary environment from the blacksmith's plate to small lunch dishes. Many guests highlight that advice here truly means translating taste: from preferences, occasions, and budget, a tailored recommendation emerges, often with background on grape variety, origin, and maturation. As a wine shop with a strong regional rooting, the store values wines from Franconia, complemented by prominent lines from Württemberg, Baden, and other European regions. Those curious will discover not only well-known classics but also exciting recommendations from smaller wineries. For delicatessen lovers, the counter offers seasonal raw milk cheeses, artisan-made salami and ham, as well as Mediterranean antipasti, creams, and olives. Reviews often appreciate that wine and food are thought of as a harmonious whole; the food suggestions are realistic and practical for everyday life. The social aspect also plays a role: regular guests meet for lunch on the blacksmith's terrace, taste a glass, and exchange a few words with the team. Those planning special occasions praise the catering service, which ranges from a snack buffet to a menu and can integrate hearty Bavarian elements in cooperation with the butcher Schmid upon request. Local media pick up on such strengths and report on events and celebrations. The 30th anniversary highlighted how deeply rooted the shop is in Pegnitz: celebrations took place in front of the shop, friendly wineries showcased their products, and many guests congratulated personally. This resonance symbolically reflects the role of Wellhöfer's in the city center: an independent, owner-operated specialty store that combines enjoyment expertise, hospitality, and urban life. Those reading reviews also recognize that here not only products are curated but experiences: from gifts for friends to wine knowledge to a relaxed lunch break. The many positive voices thus reflect what one feels on-site: here, cooking, tasting, and storytelling are done with passion.

Directions and Parking at Hauptstraße 14

Wellhöfer's Wine Shop is located in the heart of Pegnitz at Hauptstraße 14, where shopping, gastronomy, and short distances meet. By car, the shop can be reached from the A9 highway via the Pegnitz exit and then following the signs towards the city center. Those arriving by train can get off at Pegnitz station and walk through the city center to Hauptstraße or use the city bus PEGO-Mobil, which connects to the city center. For access from the surrounding area, depending on traffic conditions, a combination of park and ride at the station and a short walk or bus to Hauptstraße is recommended. Short-term parking is available along Hauptstraße and in the side streets of the city center; the parking situation there depends on the time of day. For longer stays, the designated P+R at Badstraße or at the station is advisable. Since city centers occasionally have construction sites, events, or new regulations that change conditions, it is wise to pay attention to local signage and possibly choose alternative parking areas like the area near the station. The destination itself is clearly visible and easily accessible: a specialty store with windows, presentation tables, and the delicatessen counter. Those visiting the wine tavern or wine seminars should plan a small time buffer for parking search depending on the schedule, especially on Saturdays or during events. Regardless of the mode of transport, orientation is easy: Pegnitz is manageable, and Hauptstraße runs as a central axis through the center. The most important recommendation is therefore to use the city center paths, take a quick look into the shop windows, and then enter the store, where advice and tastings round off the arrival. For group visits, a short phone call is worthwhile, especially if one wants to take home delicacies after the seminar or plans to pick up a blacksmith's plate.

Range and Special Features: Wine Shop, Delicatessen, and Fairtrade

At its core, Wellhöfer's Wine Shop is a European-influenced wine shop with a conscious range. Christina and Christian Wellhöfer emphasize that they focus on products from Europe to avoid long transport routes and appreciate local quality. This makes the selection from Franconia, Württemberg, and Baden particularly prominent; favorite wines from Italy, Spain, Portugal, and France are also included. The website categorizes the product range, which helps when browsing. The European line is complemented by a small, fairly traded selection from South Africa, namely wines from the Stellenbosch winery under the name Kleine Rust in red, white, and rosé. This combination makes the profile versatile: traditional strengths from the region and conscious, international accents. In the delicatessen counter, seasonal raw milk cheeses, hard and soft cheeses from France, Italy, Switzerland, Spain, and the Allgäu can be found. Additionally, there are air-dried salami and ham, house-cured salmon with dill and orange, marinated antipasti, stuffed peppers, and olives, as well as creamy spreads like a sheep cheese cream with lime oil or a Tuscan-inspired cream with tomato, olives, and herbs. This delicatessen also makes the shop interesting for gifts: there are enjoyment packages with wine, savory snacks, and cheese specialties that are suitable as souvenirs. Those wanting to try something new can orient themselves to monthly and seasonal recommendations; wines are regularly presented, such as Franconian classics from Hans Wirsching from Iphofen or cuvées that come across as summery and fresh. The product philosophy is clear: prefer selected producers with profiles over an anonymous breadth. This creates a range that appeals to both connoisseurs and curious newcomers. Additionally, suitable companions like vinegars, high-quality oils, and open liqueurs or spirits are available for tasting and explanation in the shop. The advice helps to build combinations of aromas and textures that fit everyday cooking and festive menus. Those seeking inspiration will find the right bottle and the right bite with just a few questions.

Wine Tavern in the Blacksmith's Garden and in the Old Smithy

A special hallmark of Wellhöfer's is its own wine tavern, which takes place in the blacksmith's garden and in the old smithy. When it is wine tavern season, it becomes sociable in the best sense: simple, good cuisine, accompanied by characterful wines, and community at long tables. The dates are usually announced in December so that regular guests and the curious can orient themselves early. Culinary-wise, the blacksmith's plate is at the center, which leads through the delicatessen and cheese counter, thus uniting a varied selection on one plate. Those wanting to experience this outside of the wine tavern season can order the blacksmith's plate for pickup; this is also possible for individuals. After the autumn wine tavern, tables are also set up in front of the shop: on the blacksmith's terrace, the team serves a small lunch dish, and the blacksmith's plate and changing desserts are available all day. The drink menu shows how the wine selection works by the glass, such as with regional Schoppen, fine dry white wines, or a glass of Primitivo as a robust alternative. The wine tavern brings together what makes the shop special: culinary craftsmanship, wine knowledge, and warm moderation. It is also a forum for friendly wineries that are represented at events or anniversaries with tasting stands. Those coming for the first time will experience an atmosphere in the blacksmith's garden and in the historic rooms of the old smithy that fits Pegnitz: personal, down-to-earth, and enjoyment-oriented. It is practical that the organizational details are transparently communicated on the website, such as pre-orders, pickup times, and notes on special openings on event days. This makes planning the visit easy, whether for a spontaneous lunch break or for a planned evening with friends. A tip: for groups, a short phone reservation is worthwhile, especially if one wants to use the terrace or visit after a wine seminar.

Wine Seminars, Cooking Classes, and Catering Service

Wine knowledge is firmly part of the offering at Wellhöfer's. Regular wine seminars are held, which are organized, among other things, through the VHS Pegnitz. Specific dates for 2026 have been published: the basic course will be offered in January and February, the advanced course 1 in April, and the advanced course 2 in October. The courses run each afternoon into the early evening and combine theory and practice: legal foundations of the German wine system, growing areas, grape varieties and quality levels, label knowledge, and sensory exercises with red and white wine. There are also small snacks, materials, and, upon request, a short final test to solidify what has been learned. Those wanting to delve deeper will learn in the advanced course how to describe aromas, sharpen their own taste profile, and harmoniously pair wines with dishes. The second advanced course focuses on sparkling wine worlds and food pairing for a multi-course menu; cooking is done by the in-house culinary professional. Important service note: after the seminars, one should be picked up or walk home. Registration is done through the VHS Pegnitz by phone. In parallel, the team manages a versatile catering service. This ranges from a snack buffet for corporate groups to delicatessen platters to complete menus for private celebrations like weddings. Upon request, the dishes can be combined with hearty classics from the butcher Schmid; they also assist with decoration and service. Those looking for a simple solution can order the blacksmith's plate for pickup, which is composed of salami, ham, cheese selection, salmon, antipasti, olives, and spicy creams. For the terrace, plates and desserts are available all day, and a small dish is served at lunchtime. This logically connects wine advice and cuisine: the wine is not isolated on the shelf but in dialogue with bread, cheese, and plate ideas. Through this intertwining, a comprehensive offering for everyday life and occasions emerges that makes the strengths of an owner-operated specialty store visible: competence, flexibility, and reliability.

History, Team, and Regional Roots

The history of Wellhöfer's began in 1996, then still in Brauhausgasse under the name Weinlager Wiesend. This chapter lasted until 2001 when the shop moved to Hauptstraße and has since been known as Wellhöfer's Wine Shop. The 30th anniversary celebrated in 2026 is felt not only in the anniversary logo on the website but especially in the resonance in the town: a tent in front of the shop, wine tastings with friendly wineries, and many congratulators made the day a community experience. Behind the name are two personalities with solid training: Christian Wellhöfer, a trained chef with stations in renowned establishments, and Christina Wellhöfer, a hotel specialist and hotel management graduate. Both combined their knowledge from the kitchen, service, and management in their own business and built a network over the years with winemakers and regional partners. The regional anchoring is also evident in initiatives on-site. In Pegnitz, Christina Wellhöfer is involved in the merchant working group Unser Pegnitz; local events such as soup actions or city festivals visibly benefit from this commitment. The profile of the shop is supported by a clear stance: short distances, high product quality, fair cooperation. A small but significant detail is the fairly traded South Africa selection, which deliberately adds a sustainable accent to the European focus. In everyday life, this translates into advice with context, for example, when a cheese recommendation comes with a Franconian Silvaner or when a customer is looking for a coordinated wine sequence for a menu. History, team, and attitude thus interlock and explain why the business is perceived not only as a sales point but as a destination for enjoyment. Those who know the history see in today's appearance the sum of many decisions for quality, proximity, and credibility.

Sources:

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Wellhöfer's Wine Shop | Photos & Reviews

Wellhöfer's Wine Shop at Hauptstraße 14 in Pegnitz is a lovingly run meeting place for connoisseurs in the Franconian Switzerland. Since 1996, Christina and Christian Wellhöfer have enriched the city center with a sense for quality, craftsmanship, and warm hospitality; since March 9, 2001, the business has been located on Hauptstraße. The shop combines a wine shop, delicatessen, small lunch offerings, and advice at eye level. The focus is deliberately on European products with short distances; the range is complemented by a small, fairly traded selection from South Africa. Those seeking authentic impressions will find not only a diverse selection of wines and a fresh counter with cheese, ham, and antipasti but also seasonal experiences like the wine tavern in the blacksmith's garden and in the old smithy. Regular wine seminars through the VHS, culinary events, and a thoughtful catering service round out the profile. Centrally located in Pegnitz, the wine shop is easily accessible and invites with a personal atmosphere to browse, taste, and return.

Images and Photos of Wellhöfer's Wine Shop

Anyone wanting to get a picture of the atmosphere and the range can discover a variety of current photos online. The official website shows insights into the world of Wellhöfer's under the categories assortment and wine tavern: bottle arrangements from Franconia, Württemberg, Baden, and popular wine regions of Southern Europe, gift and tasting packages, the delicatessen display with changing cheese specialties, air-dried salami and ham varieties, as well as homemade antipasti. There are also atmospheric outdoor shots when the tables are set on the blacksmith's terrace in front of the shop. These images convey how the team makes enjoyment tangible: with carefully arranged plates, suitable bread and cracker companions, and changing desserts. Particularly lively photo series emerge during the wine tavern when rustic wooden tables, glasses, and plates form the backdrop in the blacksmith's garden and in the old smithy. Seasonal accents like winter delights with spicy scents or summer garden evenings are reflected in the images. Local reporting also regularly shows images from special days; the recent anniversary with a tent in front of the shop, wine tastings with friendly winemakers, and many regular guests shaped the cityscape. These press images additionally provide authentic perspectives, for example, on the interactions of the hosts, details from the kitchen, and moments when advice leads to discovery. For a complete impression, it is worth clicking through the various sections on the website, as product photos, snapshots from daily business, and images of thematic events complement each other. The visual world makes visible what Wellhöfer's stands for: honest products, knowledgeable recommendations, joy in cooking, and good wines. The impression becomes even more intense during an on-site visit when scents, textures, and small tastings complete the visual experience with taste.

Reviews and Experiences from Pegnitz

The reviews of Wellhöfer's Wine Shop consistently emphasize three aspects: first, the personal, unobtrusive advice from Christina and Christian Wellhöfer; second, the quality and variety of the range; third, the culinary environment from the blacksmith's plate to small lunch dishes. Many guests highlight that advice here truly means translating taste: from preferences, occasions, and budget, a tailored recommendation emerges, often with background on grape variety, origin, and maturation. As a wine shop with a strong regional rooting, the store values wines from Franconia, complemented by prominent lines from Württemberg, Baden, and other European regions. Those curious will discover not only well-known classics but also exciting recommendations from smaller wineries. For delicatessen lovers, the counter offers seasonal raw milk cheeses, artisan-made salami and ham, as well as Mediterranean antipasti, creams, and olives. Reviews often appreciate that wine and food are thought of as a harmonious whole; the food suggestions are realistic and practical for everyday life. The social aspect also plays a role: regular guests meet for lunch on the blacksmith's terrace, taste a glass, and exchange a few words with the team. Those planning special occasions praise the catering service, which ranges from a snack buffet to a menu and can integrate hearty Bavarian elements in cooperation with the butcher Schmid upon request. Local media pick up on such strengths and report on events and celebrations. The 30th anniversary highlighted how deeply rooted the shop is in Pegnitz: celebrations took place in front of the shop, friendly wineries showcased their products, and many guests congratulated personally. This resonance symbolically reflects the role of Wellhöfer's in the city center: an independent, owner-operated specialty store that combines enjoyment expertise, hospitality, and urban life. Those reading reviews also recognize that here not only products are curated but experiences: from gifts for friends to wine knowledge to a relaxed lunch break. The many positive voices thus reflect what one feels on-site: here, cooking, tasting, and storytelling are done with passion.

Directions and Parking at Hauptstraße 14

Wellhöfer's Wine Shop is located in the heart of Pegnitz at Hauptstraße 14, where shopping, gastronomy, and short distances meet. By car, the shop can be reached from the A9 highway via the Pegnitz exit and then following the signs towards the city center. Those arriving by train can get off at Pegnitz station and walk through the city center to Hauptstraße or use the city bus PEGO-Mobil, which connects to the city center. For access from the surrounding area, depending on traffic conditions, a combination of park and ride at the station and a short walk or bus to Hauptstraße is recommended. Short-term parking is available along Hauptstraße and in the side streets of the city center; the parking situation there depends on the time of day. For longer stays, the designated P+R at Badstraße or at the station is advisable. Since city centers occasionally have construction sites, events, or new regulations that change conditions, it is wise to pay attention to local signage and possibly choose alternative parking areas like the area near the station. The destination itself is clearly visible and easily accessible: a specialty store with windows, presentation tables, and the delicatessen counter. Those visiting the wine tavern or wine seminars should plan a small time buffer for parking search depending on the schedule, especially on Saturdays or during events. Regardless of the mode of transport, orientation is easy: Pegnitz is manageable, and Hauptstraße runs as a central axis through the center. The most important recommendation is therefore to use the city center paths, take a quick look into the shop windows, and then enter the store, where advice and tastings round off the arrival. For group visits, a short phone call is worthwhile, especially if one wants to take home delicacies after the seminar or plans to pick up a blacksmith's plate.

Range and Special Features: Wine Shop, Delicatessen, and Fairtrade

At its core, Wellhöfer's Wine Shop is a European-influenced wine shop with a conscious range. Christina and Christian Wellhöfer emphasize that they focus on products from Europe to avoid long transport routes and appreciate local quality. This makes the selection from Franconia, Württemberg, and Baden particularly prominent; favorite wines from Italy, Spain, Portugal, and France are also included. The website categorizes the product range, which helps when browsing. The European line is complemented by a small, fairly traded selection from South Africa, namely wines from the Stellenbosch winery under the name Kleine Rust in red, white, and rosé. This combination makes the profile versatile: traditional strengths from the region and conscious, international accents. In the delicatessen counter, seasonal raw milk cheeses, hard and soft cheeses from France, Italy, Switzerland, Spain, and the Allgäu can be found. Additionally, there are air-dried salami and ham, house-cured salmon with dill and orange, marinated antipasti, stuffed peppers, and olives, as well as creamy spreads like a sheep cheese cream with lime oil or a Tuscan-inspired cream with tomato, olives, and herbs. This delicatessen also makes the shop interesting for gifts: there are enjoyment packages with wine, savory snacks, and cheese specialties that are suitable as souvenirs. Those wanting to try something new can orient themselves to monthly and seasonal recommendations; wines are regularly presented, such as Franconian classics from Hans Wirsching from Iphofen or cuvées that come across as summery and fresh. The product philosophy is clear: prefer selected producers with profiles over an anonymous breadth. This creates a range that appeals to both connoisseurs and curious newcomers. Additionally, suitable companions like vinegars, high-quality oils, and open liqueurs or spirits are available for tasting and explanation in the shop. The advice helps to build combinations of aromas and textures that fit everyday cooking and festive menus. Those seeking inspiration will find the right bottle and the right bite with just a few questions.

Wine Tavern in the Blacksmith's Garden and in the Old Smithy

A special hallmark of Wellhöfer's is its own wine tavern, which takes place in the blacksmith's garden and in the old smithy. When it is wine tavern season, it becomes sociable in the best sense: simple, good cuisine, accompanied by characterful wines, and community at long tables. The dates are usually announced in December so that regular guests and the curious can orient themselves early. Culinary-wise, the blacksmith's plate is at the center, which leads through the delicatessen and cheese counter, thus uniting a varied selection on one plate. Those wanting to experience this outside of the wine tavern season can order the blacksmith's plate for pickup; this is also possible for individuals. After the autumn wine tavern, tables are also set up in front of the shop: on the blacksmith's terrace, the team serves a small lunch dish, and the blacksmith's plate and changing desserts are available all day. The drink menu shows how the wine selection works by the glass, such as with regional Schoppen, fine dry white wines, or a glass of Primitivo as a robust alternative. The wine tavern brings together what makes the shop special: culinary craftsmanship, wine knowledge, and warm moderation. It is also a forum for friendly wineries that are represented at events or anniversaries with tasting stands. Those coming for the first time will experience an atmosphere in the blacksmith's garden and in the historic rooms of the old smithy that fits Pegnitz: personal, down-to-earth, and enjoyment-oriented. It is practical that the organizational details are transparently communicated on the website, such as pre-orders, pickup times, and notes on special openings on event days. This makes planning the visit easy, whether for a spontaneous lunch break or for a planned evening with friends. A tip: for groups, a short phone reservation is worthwhile, especially if one wants to use the terrace or visit after a wine seminar.

Wine Seminars, Cooking Classes, and Catering Service

Wine knowledge is firmly part of the offering at Wellhöfer's. Regular wine seminars are held, which are organized, among other things, through the VHS Pegnitz. Specific dates for 2026 have been published: the basic course will be offered in January and February, the advanced course 1 in April, and the advanced course 2 in October. The courses run each afternoon into the early evening and combine theory and practice: legal foundations of the German wine system, growing areas, grape varieties and quality levels, label knowledge, and sensory exercises with red and white wine. There are also small snacks, materials, and, upon request, a short final test to solidify what has been learned. Those wanting to delve deeper will learn in the advanced course how to describe aromas, sharpen their own taste profile, and harmoniously pair wines with dishes. The second advanced course focuses on sparkling wine worlds and food pairing for a multi-course menu; cooking is done by the in-house culinary professional. Important service note: after the seminars, one should be picked up or walk home. Registration is done through the VHS Pegnitz by phone. In parallel, the team manages a versatile catering service. This ranges from a snack buffet for corporate groups to delicatessen platters to complete menus for private celebrations like weddings. Upon request, the dishes can be combined with hearty classics from the butcher Schmid; they also assist with decoration and service. Those looking for a simple solution can order the blacksmith's plate for pickup, which is composed of salami, ham, cheese selection, salmon, antipasti, olives, and spicy creams. For the terrace, plates and desserts are available all day, and a small dish is served at lunchtime. This logically connects wine advice and cuisine: the wine is not isolated on the shelf but in dialogue with bread, cheese, and plate ideas. Through this intertwining, a comprehensive offering for everyday life and occasions emerges that makes the strengths of an owner-operated specialty store visible: competence, flexibility, and reliability.

History, Team, and Regional Roots

The history of Wellhöfer's began in 1996, then still in Brauhausgasse under the name Weinlager Wiesend. This chapter lasted until 2001 when the shop moved to Hauptstraße and has since been known as Wellhöfer's Wine Shop. The 30th anniversary celebrated in 2026 is felt not only in the anniversary logo on the website but especially in the resonance in the town: a tent in front of the shop, wine tastings with friendly wineries, and many congratulators made the day a community experience. Behind the name are two personalities with solid training: Christian Wellhöfer, a trained chef with stations in renowned establishments, and Christina Wellhöfer, a hotel specialist and hotel management graduate. Both combined their knowledge from the kitchen, service, and management in their own business and built a network over the years with winemakers and regional partners. The regional anchoring is also evident in initiatives on-site. In Pegnitz, Christina Wellhöfer is involved in the merchant working group Unser Pegnitz; local events such as soup actions or city festivals visibly benefit from this commitment. The profile of the shop is supported by a clear stance: short distances, high product quality, fair cooperation. A small but significant detail is the fairly traded South Africa selection, which deliberately adds a sustainable accent to the European focus. In everyday life, this translates into advice with context, for example, when a cheese recommendation comes with a Franconian Silvaner or when a customer is looking for a coordinated wine sequence for a menu. History, team, and attitude thus interlock and explain why the business is perceived not only as a sales point but as a destination for enjoyment. Those who know the history see in today's appearance the sum of many decisions for quality, proximity, and credibility.

Sources:

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Reviews

BR

Bart Ro

14. July 2023

What a sweet shop. They offer great lunch options as well. The cucumber soup was delicious.

MF

Michael Forster

28. November 2025

We ordered a cheese, ham, and salami platter for a family meal and were delighted. The quality of the products, the careful selection, and the variety of flavors far exceeded our expectations. Thank you so much – we'll definitely order again!

SA

Satshi

26. June 2023

At the Wellhöfers' shop, everything revolves around wine and food. Christina and Christian offer a selection of unusual wines, as well as cheeses, bacon, ham, salami, and much more. In addition to their main shop, they also hold wine seminars and cooking classes. Anyone planning a party and needing catering will find themselves in excellent hands here. Christian cooks with passion. Christina's wine recommendations and seminars are a perfect fit. Their wine tavern in the blacksmith's garden and the "Old Forge" perfectly complements the Wellhöfers' offerings. We are happy to be regular customers and always enjoy coming back.

GI

Giulia

4. March 2025

Friendly staff and a wide selection of wines. I bought two bottles of delicious mulled wine here. I'll definitely be back.

HG

Heike Gareis

19. June 2024

I visited the Besenwirtschaft, which is only open twice a year. It has a great atmosphere in the backyard, good food and wine, and very good service. Many dishes and wines are also available for purchase in the shop.